MENUS

Lunch 12 – 5pm

Monday to Friday: £9.95
Children – £4.95
Takeaway Lunch Box – £5.95

Saturday & Sunday – £10.45
Children – £4.95

Evening 5.30pm – 10pm

Monday – Thursday – £14.45
Children – £7
Friday to Saturday – £16.45
Children – £7.50
Sunday – £10.45
Children – £5.25

Child height policy applies – under 4ft 5″

A small taster of our main menu is show below:

GRAND BUFFET
Selection of exquisite dishes including:
Salt & Pepper Prawns, Butterfly King Prawns, Mixed Seafood Thai Curry, Aromatic Duck & Pancakes, Steamed Fish, Seasonal Lamb

TEPPANYAKI
Create your own dish through our professional Teppanyaki chef –
Squid, Fish Fillets, Tiger King Prawns, Lamb, Beef Rump Steak (Sirloin Steak, Fri & Sat)

SUSHI
Sashimi Salmon, Californian Rolls, Rice Sushi, Mackerel, Vegetarian

STARTERS
Sesame Seed Prawns & Toast, Spare Ribs in Barbecue Sauce, Spring Rolls, Deep Fried Won Tons, Chicken Wings in OK Sauce, Hot & Sour Soup, Chicken & Sweetcorn Soup

MAIN COURSES
Exquisite range of over 70 dishes in styles of
Chinese Cantonese • Szechuan • Thai • Japanese
Freshly prepared with chicken, beef, pork, lamb, king prawns, sliced fillet steak (Grand Buffet), duck and vegetarian.

Dishes available in the following authentic sauces:
Cantonese Sauce • Kung Po Sauce • Black Bean Sauce
Satay Sauce • Szechuan Sauce • Oyster Sauce
Sweet & Sour Sauce • Curry Sauce • Ginger & Spring Onions
plus many more…

SALAD BAR
Range of Seasonal Fresh Salads

DESSERT BAR
Desserts • Chocolate Fountain with Fresh Fruit & Sweets Selection • Soft Ice Cream

FULLY LICENSED
Worldwide selection of Spirits & Beers
Sample our in-house cocktails